Bronco Berry Sauce Recipe 2025: Arby’s Famous Spicy Dip!

Bronco Berry Sauce Recipe
Bronco Berry Sauce Recipe

Introduction

Ever tried Arby’s Bronco Berry Sauce? It’s not just for jalapeño poppers—it’s a sweet, spicy, and slightly tangy dip that’s become a cult favorite. According to recent food trend reports, DIY fast-food sauces are one of the biggest cooking trends of 2025!

Craving this iconic sauce recipe from Arby’s? You’re in the right place! As someone who loves recreating fast-food favorites at home, I’ve perfected this sweet and spicy sauce, and I’m excited to share it with you.

In this guide, I’ll show you exactly how to recreate this exclusive Bronco Berry Sauce Recipe at home. Whether you’re drizzling it on sandwiches or dunking crispy snacks, this recipe will become your new obsession.

Ready to spice up your meals? Let’s go!


What is Bronco Berry Sauce?


Bronco Berry Sauce is the iconic jelly-based dipping sauce by Arby’s. Despite the name, there are no actual berries involved! Instead, it’s a unique combination of red peppers, jalapeños, and fruit jelly that creates a bright red, sticky, and flavorful sauce.

Popular Uses:

♥ Perfect partner for jalapeño poppers

♥ Delicious with chicken tenders

♥ Adds zing to grilled sandwiches

It’s sweet upfront, followed by a subtle heat that builds with every bite—no wonder Arby’s fans rave about it!


What does Bronco Berry Sauce taste like?


It’s a sweet and tangy sauce with a mild heat kick from jalapeños. The fruity jelly base balances perfectly with vinegar and peppers, making it a great dip for fried foods, sandwiches, or grilled meats.


Ingredients & Substitutes


To make the perfect Bronco Berry Sauce recipe at home, you’ll need a mix of sweet, tangy, and spicy ingredients. Below is the detailed list, why each ingredient is used, and what you can substitute if you don’t have something on hand:

1️⃣ Red Jelly or Preserves (½ cup)

Purpose: Provides the fruity, sweet base of the sauce. Commonly, apricot or apple jelly is used for its smooth texture and mild flavor.

Best Substitutes:

♥ Apricot preserves (slightly tangier)

♥ Apple jelly (mild, smooth sweetness—my top recommendation!)

♥ Raspberry preserves (adds real berry flavor, perfect if you want a twist)

♥ Grape jelly (adds a deeper, richer sweetness)

♥ For a keto version: Use sugar-free preserves

2️⃣ Finely Chopped Red Bell Peppers (¼ cup)

Purpose: Adds fresh pepper flavor and a bit of crunch, enhancing the “pepper jelly” style.

Best Substitutes:

♥ Orange bell peppers (mild and slightly fruity)

♥ Roasted red peppers (deeper, smoky flavor)

♥ Pimentos (great for sweetness and color)

3️⃣ Minced Jalapeños (1-2 tablespoons, to taste)

Purpose: Provides the heat! Fresh jalapeños give that unmistakable mild spice and green pepper flavor.

Best Substitutes:

♥ Serrano peppers (hotter, more vibrant flavor)

♥ Canned/jarred jalapeños (use sparingly, as they can be saltier)

♥ For more spice: I suggest using habanero peppers (very spicy—be careful!)

♥ For less heat: Use mild green chilies or omit entirely for a sweet-only sauce

4️⃣ White Vinegar (2 tablespoons)

Purpose: To add some more tanginess & balance the sweetness.

Best Substitutes:

♥ Apple cider vinegar (slightly sweeter, fruity aroma)

♥ Rice vinegar (mild, subtle flavor—excellent if you want the fruitiness to dominate)

♥ Lemon juice (fresh, bright citrus note, especially nice with raspberry variations)

5️⃣ Granulated Sugar (2 tablespoons)

Purpose: Enhance the sweetness level & balance the heat in the sauce.

Best Substitutes:

♥ Brown sugar (adds slight molasses flavor—good for BBQ-like depth)

♥ Honey or agave syrup (natural sweeteners, slightly thinner texture)

♥ Sugar-free sweeteners: Erythritol, monk fruit, or stevia for low-carb/keto versions

6️⃣ Crushed Red Pepper Flakes (½ teaspoon)

Purpose: Adds heat and visual specks throughout the sauce for that signature look.

Best Substitutes:

♥ Chili flakes or Aleppo pepper flakes (milder, fruity heat)

♥ Paprika (sweet or smoked) (adds color, but won’t contribute heat)

♥ Omit if using spicier fresh peppers

7️⃣ Cornstarch + Water Slurry (1 tablespoon cornstarch + 2 tablespoons water)

Purpose: Thickens the sauce to that perfect glaze-like texture.

Best Substitutes:

♥ Arrowroot powder slurry (great gluten-free alternative)

♥ Potato starch (similar thickening properties)

♥ Agar agar or gelatin (for a firmer jelly texture—optional)

✅ Optional Add-ins:

♥ A pinch of salt (enhances flavor balance)

♥ Fresh garlic or garlic powder (adds savory depth)

♥ Chipotle powder (adds smoky heat—amazing twist!)

Pro Tip: Adjust sweetness and spice as you go! Taste test often while cooking to hit your perfect sweet-spicy balance.

Can I make Bronco Berry Sauce without sugar?

Yes! Use sugar-free jelly or preserves and replace sugar with erythritol or monk fruit sweeteners. The texture and taste remain delicious while significantly reducing the sugar content—perfect for keto-friendly or diabetic-friendly versions.


How to Make Bronco Berry Sauce Recipe 2025

How to Make Bronco Berry Sauce Recipe
Bronco Berry Sauce Recipe 2025

Follow these steps to make Bronco Berry Sauce Recipe 2025 easily at home. I’ve explained not just what to do, but why it’s done, so you get pro-level results.

Is Bronco Berry Sauce spicy?

Bronco Berry Sauce has a mild spice level from jalapeños and red pepper flakes.


Step 1️⃣: Prepare the Ingredients


What to Do:

Chop the red bell peppers finely. Mince the fresh jalapeños (remove seeds for less heat, keep them for spicy lovers). Measure the jelly, sugar, and vinegar.

Why It Matters:

Having everything chopped and ready makes the cooking process smooth and prevents burning or missing steps while scrambling for ingredients.


Step 2️⃣: Combine the Base Ingredients


What to Do:
In a medium saucepan, combine:

½ cup fruit jelly or preserves

¼ cup finely chopped red bell peppers

1–2 tablespoons minced jalapeños

2 tablespoons vinegar

2 tablespoons granulated sugar

½ teaspoon crushed red pepper flakes (optional)

Stir everything together before turning on the heat to distribute ingredients evenly.

Why It Matters:

Mixing first ensures that the sugar dissolves evenly as the mixture heats, preventing clumps or uneven flavors.


Step 3️⃣: Heat and Simmer


What to Do:

Turn the heat to medium-low flame. Stir it carefully & turn the mixture into a gentle simmer (tiny bubbles forming on the sides, not a rolling boil).

Simmer & mix it well for at least 5 to 7 minutes.

Why It Matters:

Gentle simmering melts the jelly, blends the flavors, and starts to soften the bell peppers. Avoid boiling—boiling can cause scorching or break down the fresh peppers too much.

Expert Tip:
Taste test during this stage! Want it sweeter? Add a teaspoon more sugar. Want it tangier? A dash more vinegar.


Step 4️⃣: Thicken with Cornstarch Slurry


What to Do:

In a small bowl, whisk together:

1 tablespoon cornstarch + 2 tablespoons water
Slowly pour this slurry into the simmering sauce, stirring constantly.

Why It Matters:

The slurry thickens the sauce almost instantly when heated. Stirring while pouring avoids lumps from forming.

Expert Tip:
If the sauce gets too thick, add a tablespoon of water at a time until it reaches your desired consistency.


Step 5️⃣: Simmer Until Perfect


What to Do:

Let the sauce simmer for another 2 to 3 minutes after adding the slurry, stirring frequently, until it’s thick and glossy.

How to Know It’s Ready:

I suggest you check the sauce should be thick & should coat the back of a spoon.

When you drag a spoon through it, the line should stay visible for a second before filling in.

Why It Matters:

This ensures the sauce will cling beautifully to fried foods like jalapeño poppers or chicken tenders.


Step 6️⃣: Cool and Serve


What to Do:

Remove the sauce from the heat. Cool it for at least 5-10 minutes before serving.

Why It Matters:

Cooling allows the sauce to thicken slightly more and develop its full flavor.

Storage Tip:

Store in an airtight container in the refrigerator

Good for up to 2 weeks.

Reheat gently in a saucepan or microwave to bring it back to dipping consistency.

How long does homemade Bronco Berry Sauce last?

It stays fresh for about 2 weeks. For longer storage, you can freeze it in small portions and thaw whenever you need a quick dipping sauce.

🔥 Bonus Flavor Ideas:

  • Add a pinch of BBQ sauce for smokiness & sweetness in the flavor.
  • For more heat & smokiness, add a teaspoon of chipotle powder.
  • Add lemon zest for a citrus burst—excellent with seafood.

✅ Final Thought:

Making Bronco Berry Sauce at home means you can control the heat, sweetness, and flavor balance exactly how you like it. Try experimenting with different fruit preserves for your custom creation!

Ingredient Substitutions & Variations

Extra Heat: Add fresh diced habanero or chipotle powder.

♥ Keto Version: Use a sugar-free jelly and erythritol or monk fruit sweetener.

♥ Creative Twist: Try raspberry preserves for a fruity twist that complements meats beautifully.


What to Serve with Bronco Berry Sauce


🍗 1. Chicken Tenders & Nuggets

Why: The sweetness balances the saltiness and crunch of fried chicken perfectly.

Pro Tip: Toss chicken tenders in Bronco Berry Sauce for a sticky, flavorful coating.

🍔 2. Burgers & Sandwiches

Why: Adds a sweet and tangy twist to burgers, especially chicken, turkey, or spicy beef burgers.

Try: Arby’s jalapeño bites or a grilled chicken sandwich topped with cheddar and bacon.

🍖 4. Pork Chops or Pork Tenderloin

Why: Pork’s savory richness works beautifully with the berry sweetness of the sauce.

Pro Tip: Brush Bronco Berry Sauce over grilled pork during the last few minutes of cooking.

🧀 5. Cheese Platters

Why: The sweet and spicy profile pairs nicely with sharp cheddar, brie, or goat cheese.

Presentation: Serve as a dipping sauce alongside crackers and cheese.

🌯 6. Wraps & Quesadillas

What: Chicken or veggie wraps, turkey quesadillas.

Why: Adds contrast to creamy fillings like cheese or mayo-based sauces.

🍤 7. Shrimp or Fish Tacos

Why: Sweet + spicy sauce with crispy shrimp = flavor bomb.

Pro Tip: Drizzle on tacos with cabbage slaw for crunch and balance.

🍟 8. French Fries or Sweet Potato Fries

Why: Fries love sweet-spicy sauces.

Alternative Dip: Mix with mayo for a creamy dip variation.


What are the substitutes for Bronco Berry Sauce?


1. Sweet Chili Sauce (Best Overall Substitute)


♥ Flavor Profile: Sweet, slightly tangy, mild heat

♥ Why It Works: Offers a similar balance of sweetness and mild spice, perfect for dipping or drizzling on fried foods.

♥ Upgrade Tip: Add a tablespoon of raspberry preserves to sweet chili sauce for a closer match to Bronco Berry’s fruity flavor.


2. Raspberry Jalapeño Jam


♥ Flavor Profile: Fruity, sweet, mildly spicy

♥ Why It Works: Bronco Berry Sauce has that sweet berry base with a hint of spice—raspberry jalapeño jam hits both notes.

♥ Best For: Chicken sandwiches, dipping fried appetizers.


3. Pepper Jelly


♥ Flavor Profile: Sweet with a peppery kick

♥ Why It Works: Sweet and spicy combination, very close to the Bronco Berry flavor.

♥ Best For: Glazes, dipping sauces, or spread on burgers.


4. Homemade Substitute Recipe:


Quick Version

♥ ¼ cup raspberry preserves

♥ 1 tbsp apple cider vinegar

♥ 1 tsp diced jalapeños or a dash of hot sauce

♥ Mix well and heat gently to combine flavors.


5. Arby’s Bronco Berry Sauce Packets (Buy Online)


♥ Flavor Profile: Original, exact flavor

♥ Where to Get: Often available on online marketplaces if you want the original flavor.


Bronco Berry Sauce Recipe Overview

How to Make Bronco Berry Sauce Recipe

Bronco Berry Sauce Recipe 2025

Bronco Berry Sauce is a dipping sauce by Arby’s. Featuring a blend of raspberry or mixed berry flavors with a subtle peppery kick, it’s perfect for chicken tenders, jalapeño poppers, and sandwiches. Easy to make at home with berry preserves, vinegar, and jalapeños, this vibrant sauce adds a bold, fruity twist to savory dishes.
Prep Time 5 minutes
Cook Time 9 minutes
Resting Time 5 minutes
Total Time 10 minutes
Servings: 6 People
Course: Appetizer, Side Dish
Cuisine: American
Calories: 45

Ingredients
  

  • ½ Cup Apple or raspberry jelly
  • ¼ Cup Red bell pepper (finely chopped)
  • 1–2 tbsp Fresh jalapeños (minced)
  • 2 tbsp White vinegar
  • 2 tbsp Sugar (optional, depending on jelly sweetness)
  • ½ tbsp Crushed red pepper flakes (optional)
  • 1 tbsp Add 1 tbsp cornstarch & 2 tbsp of water (for thickening of the sauce)

Equipment

  • 1 Medium saucepan
  • 1 Knife and chopping board
  • 1 Measuring cups and spoons
  • 1 Small bowl (for slurry)
  • 1 Spoon or whisk

Method
 

  1. 1️⃣ Combine jelly, peppers, vinegar, sugar, and red pepper in saucepan.
  2. 2️⃣ Simmer on medium-low for 5–7 minutes, stirring occasionally.
  3. 3️⃣ Mix cornstarch & water; stir it well.
  4. 4️⃣ Simmer another 2–3 minutes until thickened.

Notes

For a milder sauce, skip the jalapeños or reduce the red pepper flakes. Want it spicier? Add extra fresh chilies or a dash of hot sauce. Try swapping apple jelly with raspberry or apricot for exciting flavor variations!
Thank You!

Frequently Asked Questions


Is Bronco Berry Sauce vegan?

Yes, Arby’s Bronco Berry Sauce is vegan-friendly. It’s made primarily from sugar, fruit flavors, peppers, and vinegar, making it suitable for plant-based diets.

Can I use fresh berries instead of jelly?

Absolutely. Cook down fresh berries like raspberries or strawberries with a bit of sugar and water until soft, then strain or blend. It’s a more homemade, rustic version but slightly thinner unless thickened with cornstarch.

What can I serve with Bronco Berry Sauce?

It pairs perfectly with jalapeño poppers, mozzarella sticks, chicken tenders, grilled pork chops, and sandwiches. For a gourmet twist, serve it with cheese boards, roasted vegetables, or even as a glaze for grilled meats.

What’s the best jelly for Bronco Berry Sauce?

Apple jelly or apricot preserves work best for a classic flavor. Raspberry or grape jelly adds more berry-like sweetness, while sugar-free preserves are great for healthier, low-carb versions.

Can I make Bronco Berry Sauce without peppers?

Definitely! For a no-heat, sweet version, just skip the jalapeños and red pepper flakes. You’ll get a fruity dipping sauce that’s perfect for kids or anyone avoiding spicy foods.

What is a substitute for Arby’s Bronco Berry Sauce?

You can make a great substitute by combining fruit jelly (like apple or raspberry) with diced red bell peppers, jalapeños, vinegar, and sugar. Sweet chili sauce mixed with raspberry preserves also works well for a similar sweet-spicy flavor.

How many calories are in Arby’s Bronco Berry Sauce?

One serving of Arby’s Bronco Berry Sauce (about 1 oz or 28g) contains roughly 60 calories, mostly from sugar and carbohydrates. It’s a sweet, tangy dipping sauce commonly served with fried appetizers like jalapeño poppers.


Final Conclusion


Since I’m always experimenting with copycat recipes, bringing you this Bronco Berry Sauce recipe in 2025 has been a personal mission. And honestly? It’s better than takeout when you make it yourself. With simple ingredients and a bit of love, you can enjoy that iconic Arby’s flavor at home whenever you like.

Fun fact: The homemade version costs almost 70% less than fast food portions!

Try it, tweak it, and make it yours. Don’t forget to share your creations with me—I’d love to hear.

Get in Touch

Author

  • Antonio

    Hi, I’m Chef Antonio Morelli I love mixing classic recipes with fun, modern twists to create dishes that are both easy and full of flavor. Whether you’re just starting in the kitchen or have years of experience, my goal is to make cooking simple, enjoyable, and something everyone can feel proud of at home.

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