Introduction
If you’ve ever craved the taste of real Southern comfort, Brenda Gantt’s Squash Alabama Casserole Recipe is a dish that warms the soul and fills your kitchen with the aroma of home. As a chef who finds inspiration in old-fashioned family recipes, I’ve always admired Brenda’s style — simple ingredients, pure heart, and a generous dose of Southern charm.
» When I first made this casserole, I could almost hear Brenda say, “If you’ve got squash, you’ve got supper!” And she’s right. This creamy, cheesy, golden-topped dish brings together tender yellow squash, buttery crackers, and wholesome ingredients into one unforgettable bake.
So, let’s head to the kitchen and make this Squash Alabama Casserole that Brenda would proudly serve at her own table!
Let get started!
🥘 What is Brenda Gantt’s Squash Alabama Casserole Recipe?
» Brenda Gantt’s Squash Alabama Casserole Recipe is a traditional Southern comfort dish made with tender yellow squash, creamy cheese, and buttery cracker crumbs baked to golden perfection.
» It’s one of Brenda’s signature recipes — simple, hearty, and full of love. The dish perfectly captures that Alabama home-cooked goodness she’s famous for. Whether served as a side or main course, it delivers rich flavor and nostalgic charm that makes every bite feel like a Sunday at Grandma’s house.
🥘 About Brenda Gantt and Her Southern Cooking Legacy
» Brenda Gantt, the beloved Southern cook from Andalusia, Alabama, became a household name through her down-home recipes and warm storytelling.
» What started as simple cooking videos on Facebook turned into a national phenomenon — people across the country fell in love with her genuine kindness, accent, and traditional recipes that never fail to comfort.
» Her Squash Alabama Casserole reflects everything Brenda stands for — wholesome ingredients, uncomplicated steps, and that touch of love that transforms humble squash into something extraordinary. It’s not just about the food; it’s about family, faith, and Southern togetherness.
❤️ Why You’ll Love This Squash Alabama Casserole
» Pure Southern Comfort: Creamy, cheesy, buttery perfection with tender squash.
» Easy to Make: Straightforward steps and everyday pantry ingredients.
» Family Favorite: Kids and adults alike will clean their plates!
» Perfect for Any Occasion: From Sunday suppers to church potlucks or Thanksgiving spreads.
» Customizable: Add your own twist with protein, spices, or different cheeses.
🍳 Kitchen Equipment Required For This Casserole Recipe
To make this wholesome Squash Alabama Casserole, you’ll need a few basic kitchen tools:
» Measuring Cups & Spoons
» Large Skillet or Saucepan – For sautéing squash and onions.
» Mixing Bowls – To combine the casserole ingredients smoothly.
» Casserole Baking Dish (9×13 inch) – Ideal for even baking.
» Colander or Strainer – To drain cooked squash and remove excess moisture.
» Wooden Spoon or Spatula – For stirring and mixing ingredients gently.
» Oven Mitts – To safely handle the hot dish.
» Aluminum Foil (optional) – Useful for covering during baking to prevent over-browning.
Brenda Gantt’s Squash Alabama Casserole Recipe Ingredients
👉 Main Ingredients
♥ 4 cups yellow squash, sliced
♥ 1 small onion, finely chopped
♥ 2 tablespoons butter
♥ 1 can (10.5 oz) cream of chicken soup
♥ 1 cup shredded cheddar cheese
♥ 2 eggs, lightly beaten
♥ ½ cup sour cream or Greek yogurt (optional)
♥ 1 sleeve buttery crackers, crushed (like Ritz)
♥ Salt and pepper, to taste
♥ ¼ teaspoon garlic powder (optional)
👉 Optional Add-Ins
½ cup cooked bacon bits for a smoky flavor
¼ cup diced jalapeños for a spicy kick
1 cup sauteed mushrooms for extra texture
How to Make Brenda Gantt’s Squash Alabama Casserole
» Brenda Gantt’s way of cooking is all about heart, patience, and letting the ingredients speak for themselves. So when making her Squash Alabama Casserole, don’t rush — enjoy the process. Here’s how to bring that warm Alabama flavor into your own kitchen!
🍽️ Serving: 6-8 servings
⏱️ Prep Time: 20 minutes
🍳 Cook Time: 30 minutes
🛌 Resting Time: 10 minutes
⏲️ Total Time: 1 hour
💲Estimated Cost: $8 – $12 (depending on local produce prices)
👉 Step 1: Prepare the Squash
♥ Begin by washing your yellow squash thoroughly and slicing it into thin, even rounds.
♥ First of all, take a large skillet & melt 2 tablespoons of butter over medium flame.
♥ Add the sliced squash and chopped onions, stirring occasionally.
♥ Cook for 8–10 minutes, or until the squash becomes soft and translucent.
♥ Once tender, drain the mixture well in a colander to remove excess moisture.
♥ Properly cooked and drained squash ensures a creamy yet firm casserole — just like Brenda’s.
👉 Step 2: Make the Creamy Base
♥ In a large mixing bowl, combine your cooked squash and onions.
♥ Add 1 can of cream of chicken soup, 2 beaten eggs, and 1 cup shredded cheddar cheese.
♥ For an extra creamy texture, stir in ½ cup sour cream or Greek yogurt.
♥ Season the mixture with salt, pepper, and a dash of garlic powder.
♥ Stir everything together gently until it’s evenly combined.
♥ This creamy base holds the casserole together and creates that rich, comforting flavor that Brenda Gantt is known for.
» How can I make it creamier?
Add an extra egg yolk or a spoonful of cream cheese for a luscious texture.
👉 Step 3: Layer and Top
♥ Now, slightly grease the baking dish with butter or cooking spray.
♥ Pour the squash mixture evenly into the dish and spread it with a spatula.
♥ Crush 1 sleeve of buttery crackers (like Ritz) and sprinkle them evenly on top.
♥ For a more golden crust, drizzle 1–2 tablespoons of melted butter over the crumbs.
♥ That golden, buttery topping is what makes Brenda’s casserole irresistible — crisp on top, creamy beneath!
» What crackers work best for topping?
Ritz or any buttery cracker gives the best crunch and flavor.
👉 Step 4: Bake to Perfection
♥ Preheat your oven to 350°F (175°C).
♥ Bake the casserole for 25–30 minutes, or until the top is golden brown and bubbly around the edges.
♥ When finished, remove it from the oven and let it rest for 5–10 minutes before serving.
♥ Proper baking time and resting ensure the ideal texture — creamy center, crispy crust, and beautiful presentation.
👉 Step 5: Garnish, Serve, and Enjoy!
♥ Once slightly cooled, garnish the casserole with fresh parsley or chopped green onions for color.
♥ Serve it warm as a side dish or even as a standalone comfort meal.
♥ Presentation and freshness elevate your dish from homemade to unforgettable — exactly how Brenda Gantt would serve it!
💛 My Final Note:
When I make this recipe, I imagine Brenda in her cozy Alabama kitchen, saying, “Now don’t rush it, y’all — it’s gonna be good!” And she’s right — every single time.
Ingredient Substitutes For This Squash Alabama Casserole Recipe
» Here is the quick original ingredient substitute you can try to make this perfect homemade Brenda Gantt’s Squash Alabama Casserole Recipe 2025:
| Original Ingredient | Substitute Option | Purpose/Reason |
|---|---|---|
| Yellow Squash | Zucchini or pattypan squash | Similar texture and mild flavor |
| Cream of Chicken Soup | Cream of mushroom or homemade white sauce | Vegetarian or lighter version |
| Cheddar Cheese | Monterey Jack or Colby | For milder flavor and meltiness |
| Sour Cream | Greek yogurt | Adds creaminess with less fat |
| Butter | Olive oil or margarine | Healthier fat alternative |
| Buttery Crackers | Panko breadcrumbs or gluten-free crackers | Crunchy topping options |
| Eggs | Flaxseed meal + water (vegan option) | Helps bind ingredients |
| Onions | Shallots or green onions | Softer flavor variation |
| Garlic Powder | Fresh minced garlic | Stronger, fresher taste |
| Milk (if used) | Almond or oat milk | Dairy-free version |
Tips for the Perfect Southern Squash Casserole
» Avoid Watery Squash: Drain cooked squash completely before mixing.
» Cheese Choice Matters: Sharp cheddar gives the best tangy flavor, but you can blend with mozzarella for extra creaminess.
» Crispy Topping: Mix a bit of melted butter with the cracker crumbs before topping.
» Batch Cooking: Double the recipe for big gatherings — it reheats wonderfully!
» Can I make it gluten-free?
Absolutely — use gluten-free crackers and a gluten-free condensed soup.
👉 Recipe Variations & Healthy Swaps
» Lighter Version: You can try Greek yogurt in place of sour cream.
» Vegetarian Twist: Swap cream of chicken soup for cream of mushroom.
» Keto-Friendly Option: Use almond flour or pork rind crumbs instead of crackers.
» Spicy Southern: Add jalapeños or a pinch of cayenne pepper.
» Holiday Favorite: Mix in cooked sausage or leftover turkey for a hearty main dish.
👉 Storing and Reheating Leftovers
» Refrigerate: You can keep leftover in an air-tight container for up to 3 days.
» Freeze: You can freeze for up to 2 months for best use.
» Reheat: Warm in the oven at 350°F for 15 minutes or microwave in 30-second bursts.
Tip: Add a little sprinkle of cheese before reheating to revive that creamy texture.
👉 Garnish, Layering & Topping Tips
» Layering: Grease the dish, spread the squash mixture evenly, and leave space at the top for bubbling. Add a thin cheese layer for extra creaminess.
» Topping: Mix crushed buttery crackers or breadcrumbs with melted butter and sprinkle evenly. Bake until golden and crisp.
» Garnish: Top with fresh parsley, a dash of paprika, or finely shredded cheddar right before serving for color and flavor.
Chef Tip: For a rustic touch, drizzle a little melted butter on top before serving — it adds shine and that irresistible Southern richness!
Pairing Ideas For Brenda Gantt’s Squash Alabama Casserole Recipe
This creamy, cheesy casserole pairs beautifully with a variety of Southern-style dishes. Try serving it with:
» Crispy Fried Chicken – Classic combo that never fails.
» Smoked BBQ Ribs or Pulled Pork – Adds a smoky balance to the creamy casserole.
» Buttermilk Biscuits or Cornbread – Perfect for soaking up that cheesy sauce.
» Collard Greens or Green Beans – Adds freshness and balance to the plate.
» Mashed Potatoes or Mac and Cheese – For the ultimate comfort feast.
» Sweet Iced Tea or Lemonade – Classic Southern beverages to complete the meal.
Best Alternate Recipes You Can Try Today!
If you love Brenda Gantt’s Squash Alabama Casserole Recipe, here are some other comforting, Southern-inspired recipes you’ll enjoy trying next:
» Brenda Gantt’s Cornbread Dressing – A holiday staple that’s savory, moist, and packed with flavor.
» Southern Cheesy Potato Casserole – Creamy layers of potatoes, cheese, and crispy toppings.
» Old-Fashioned Broccoli and Rice Casserole – Another cozy family favorite with a cheesy twist.
» Brenda Gantt’s Chicken Pot Pie – Golden crust, creamy filling, and pure comfort in a dish.
» Southern Sweet Potato Casserole – A perfect blend of sweetness and crunch for festive meals.
» Ground Turkey Sweet Potato Casserole Recipe
Brenda Gantt’s Squash Alabama Casserole Recipe
Ingredients
Equipment
Method
- Preheat oven to 350°F (175°C). Grease a casserole dish with butter.
- Cook squash & onions together until tender, then drain excess water.
- Mix filling: In a large bowl, combine squash, onions, cheese, mayonnaise, egg, salt, and pepper. Stir gently.
- Layer the mixture evenly in the casserole dish.
- Prepare topping: Mix crushed crackers with melted butter, then sprinkle over the casserole.
- Now bake for at leat 25–30 minutes until you get the golden brownish bubbly texture.
- Cool slightly before serving for best texture.
Notes
- For extra flavor, mix in a pinch of garlic powder or cayenne pepper.
- You can try pepper jack instead of chedder for a spicy twist.
- Add a sprinkle of parsley or paprika on top for a beautiful garnish.
- Best served warm with roast chicken, BBQ, or cornbread!
Frequently Asked Questions (FAQs)
How can I make it vegetarian?
Replace the cream of chicken soup with cream of mushroom or homemade vegetable sauce. Everything else stays the same!
Can I add meat to make it heartier?
Yes! Add cooked sausage, bacon, or shredded chicken to make it a filling main course.
Can I use zucchini instead of yellow squash?
Yes, zucchini is an excellent alternative with a similar texture and flavor, though yellow squash gives a more traditional Southern taste.
What type of cheese works best for this recipe?
Sharp cheddar gives the most flavorful, tangy bite, but you can mix it with mozzarella for extra creaminess.
What’s the best topping alternative to crackers?
Panko breadcrumbs or crushed cornflakes make a crispy, delicious topping if you’re out of buttery crackers.
How do I keep my squash casserole from becoming watery?
Drain cooked squash completely before mixing and avoid overcooking. Removing excess moisture ensures a perfect, firm texture.
What makes Brenda Gantt’s Squash Alabama Casserole unique?
It’s made with simple Southern ingredients and her signature creamy, cheesy texture — a comforting dish that tastes like home in every bite.
My Final Thoughts
Cooking Brenda Gantt’s Squash Alabama Casserole Recipe is more than just preparing a side dish — it’s like sharing a piece of Alabama’s heart and soul. As a chef, I imagine Brenda in her sunny kitchen, apron dusted with flour, smiling as she stirs the pot and says, “Y’all, this is what love tastes like!”
» Every bite of this casserole brings that homey goodness — creamy, cheesy, perfectly seasoned, and full of warmth. Whether you serve it for Sunday dinner or holiday feasts, it’ll remind you that simple ingredients, handled with love, create the most unforgettable meals.
» So, grab that squash, preheat the oven, and let your kitchen smell like Southern heaven. Trust me — once you make this casserole, it’ll become your new family’s new favorite.
» If you have any thoughts or recommendations, then write to me in the comment section below! I’d love to hear from you! or you can also try my other homemade recipes! Till then,
Happy Cooking! ❤️
