Go Back
Copycat Texas Roadhouse Blue Crush Lemonade -A finish drink on the table
Antonio Morelli

Texas Roadhouse Blue Crush Lemonade Recipe

Bring the vibrant charm of the Texas Roadhouse Blue Crush Lemonade Recipe 2025 straight to your kitchen! This tropical blue lemonade is refreshing, visually stunning, and perfect for hot summer days or festive gatherings.
Print Recipe Pin Recipe
Prep Time 9 minutes
Cook Time 0 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Beverage, Drinks, Mocktail
Cuisine: American-Inspired, Restaurant Copycat
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup fresh lemon juice (about 4–5 lemons)
  • ½ cup simple syrup (or honey/agave for natural sweetness)
  • 3 tablespoons blue curaçao syrup (or blue raspberry syrup for a non-alcoholic version)
  • 2 cups cold sparkling water
  • Ice cubes or crushed ice, as needed
  • Lemon wheels, mint leaves, or maraschino cherries for garnish

Equipment

  • Large glass pitcher
  • Citrus juicer or reamer
  • Measuring cups and spoons
  • Bar spoon or long stirrer
  • Ice crusher or blender (optional)
  • Tall serving glasses or mason jars

Method
 

  1. First take a large pitcher, Mix and stir it perfectly: The Lemon juice, simple syrup, & water.
  2. Slowly add blue curaçao syrup and gently stir until evenly colored.
  3. Fill serving glasses with crushed ice and pour the lemonade over it.
  4. Garnish with lemon slices, mint, or cherries for a restaurant-style finish.
  5. Chill for 30 minutes before serving for the best flavor and freshness.

Notes

  • For a healthier version, replace simple syrup with stevia or monk fruit syrup.
  • To create a layered effect, pour blue syrup last and avoid stirring too much.
  • Avoid storing with ice—it dilutes the flavor. Add ice only when serving.
  • This drink pairs beautifully with BBQ dishes, burgers, or seafood.
  • For an adult twist, add a splash of rum or vodka to make it a tropical cocktail.
💙 Chef’s Note: Take a moment to enjoy the sparkle of this drink—it’s not just a beverage, it’s a little piece of summer magic in every sip! ✨