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Homemade Vegas Bomb Recipe - A perfectly made drink on my kitchen table.
Antonio Morelli

Vegas Bomb Recipe

The Vegas Bomb is a fun and energetic party shot made with whiskey, peach schnapps, cranberry juice, and an energy drink. It’s known for its exciting drop-shot style and sweet, fruity flavor that makes it a favorite at parties and celebrations.
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Prep Time 2 minutes
Cook Time 0 minutes
Resting Time 0 minutes
Total Time 2 minutes
Servings: 1 drink (1 bomb shot)
Course: Cocktails, Drinks, Party Beverage
Cuisine: American Bar Drink
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients:
  • ¾ oz whiskey (Crown Royal preferred)
  • ¾ oz peach schnapps
  • ½ oz cranberry juice
  • ½ glass energy drink (such as Red Bull)
  • Ice cubes for shaking
Optional garnish:
  • Cocktail cherry
  • Lime wedge

Equipment

  • Shot glass
  • Pint glass or highball glass
  • Cocktail shaker
  • Ice cubes Trey
  • Jigger or measuring tool

Method
 

  1. Fill the shaker – Add ice to a cocktail shaker and pour in whiskey, peach schnapps, and cranberry juice.
  2. Shake well – Shake the mixture for about 10–15 seconds until chilled.
  3. Prepare the glass – Fill a pint glass halfway with an energy drink.
  4. Pour the shot – Strain the shaken mixture into a shot glass.
  5. Drop and drink – Carefully drop the shot glass into the energy drink and enjoy immediately while the drink is fizzy.

Notes

  • Use chilled ingredients for the best flavor.
  • Always drink the Vegas Bomb immediately after dropping the shot.
  • Sugar-free energy drinks can reduce calories slightly.
  • Crown Royal gives the most classic flavor, but other whiskies work as well.
  • This drink is best served fresh during parties or celebrations.